Thursday, June 28, 2012

Nutella Brownie Cups

from http://butterbaking.wordpress.com/2012/01/25/easy-nutella-brownie-cups/
I came across this recipe while looking for something chocolatey that didn't require any butter.  This recipe uses very few ingredients and is made in a flash! To go to this recipe click on the link below:

Link to Original Recipe





Ingredients
1 cup Nutella (280g, 10 oz)
2 eggs
10 tbsp plain flour
1/4 tsp salt
1/4 cup chocolate chips (optional)

Step 1 Preheat the oven to 180 C and line a 12 hole muffin pan with cupcake liners.
Step 2 In a medium bowl, mix together the Nutella, eggs, flour and salt until combined.
Step 3 Divide the batter evenly between the 12 muffin holes. If using, sprinkle each brownie cup with a few chocolate chips.
Step 4 Bake for 12 minutes. Makes 12 Nutella brownie cups.

Here's my photo!

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